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Keto Diet UAE

Protein porridge - vanilla and banana flavor (7 servings)

Protein porridge - vanilla and banana flavor (7 servings)

Regular price 155.00 AED
Regular price 180.00 AED Sale price 155.00 AED
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How about starting the day with a bowl of hot porridge? This one is with oatmeal and almond flour, with a divine vanilla flavor. One serving contains 17 g of protein and only 4.5 g of carbohydrates.

  • 17 g of protein in one serving
  • Source of vitamins and minerals
  • High fiber content
  • Digestive enzymes
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Preparation process

Mix the content of the sachet (30 g) in 150 ml of hot water (water must not boil). After 3 - 5 minutes, the porridge is ready for immediate consumption.

Ingredients

Protein mixture (63 %): (whey protein concentrate (milk), soy protein isolate, whey protein isolate (milk), egg white powder, micellar casein (milk), oat protein), oat flakes, cream powder (milk), almond flour, semi-skimmed milk powder, fructooligosacharides, flavouring: vanilla, konjac fibre, citrus fibre, thickener: sodium carboxymethylcellulose, vitamin and mineral blend: (magnesium oxide, potassium chloride, calcium hydrogen phosphate, L-ascorbic acid, zinc gluconate, ferrous fumarate, D,L-alpha-tocopheryl acetate, nicotinamide, calcium D-pantothenate, copper gluconate, manganese sulphate, retinyl acetate, pyridoxine hydrochloride, riboflavin, thiamine hydrochloride, cholecalciferol, cyanocobalamin, pteroyl monoglutamic acid, potassium iodide, sodium selenite, D-biotin); emulsifier: soy lecithin, thickeners: xanthan and guar gums, acidity regulator: (citric acid), digestive enzymes DigeZyme ®: (alpha-amylase (source: Aspergillus oryzae), protease (source: Bacillus subtilis), lactase (source: Aspergillus oryzae), lipase (source: Rhizopus oryzae), cellulase (source: Trichoderma longibrachiatum); sweeteners: sucralose E955 – 0.08g/100g, steviol glycosides rebaudioside A 97%, turmeric extract (Curkuma longa).

Name of Allergen Present
Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof Yes
Crustaceans and products thereof No
Eggs and products thereof Yes
Fish and products thereof No
Peanuts and products thereof No
Soybeans and products thereof Yes
Milk and products thereof (including lactose) Yes
Nuts, namely: almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia or Queensland nuts, and products thereof Yes
Celery and products thereof No
Mustard and products thereof No
Sesame seeds and products thereof No
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 No
Lupine and products thereof No
Molluscs and products thereof No

Vitamins and minerals

Item Form of Active Substance Content in 30 g (1 Sachet) %*RI (30 g) Content in 100 g %*RI (100 g)
Vitamin A - Retinol Retinol acetate 500.000 I.U./g 160.00 mcg 20% 592.59 mcg 74.07%
Vitamin D3 - Cholecalciferol Cholecalciferol 100.000 I.U./g 1.00 mcg 20% 3.70 mcg 74.07%
Vitamin E - D-α-Tocopherol D,L-Tocopherol acetate 50% CWS 2.40 mg 20% 8.89 mg 74.07%
Vitamin C – L-Ascorbic acid L-Ascorbic acid 28.80 mg 36% 106.67 mg 133.33%
Vitamin B1 - Thiamine Thiamine hydrochloride 0.40 mg 36% 1.47 mg 133.33%
Vitamin B2 - Riboflavin Riboflavin 0.50 mg 36% 1.87 mg 133.33%
Vitamin B3 - Nicotinamide Nicotinamide 5.76 mg 36% 21.33 mg 133.33%
Vitamin B6 - Pyridoxine Pyridoxine hydrochloride 0.50 mg 36% 1.87 mg 133.33%
Vitamin B9 - Folic acid Pteroylmonoglutamic acid 72.00 mcg 36% 266.67 mcg 133.33%
Vitamin B12 - Cyanocobalamin Cyanocobalamin 0.1% 0.90 mcg 36% 3.33 mcg 133.33%
Vitamin H - D-Biotin D-Biotin 18.00 mcg 36% 66.67 mcg 133.33%
Vitamin B5 - D-Pantothenic acid Calcium D-pantothenate 2.16 mg 36% 8.00 mg 133.33%
Calcium - Ca2+ Calcium hydrogen phosphate 233.30 mg 29% 864.07 mg 108.15%
Phosphorus - P Calcium hydrogen phosphate 183.30 mg 26% 678.89 mg 97.04%
Potassium - K Potassium chloride 600.00 mg 30% 2222.22 mg 111.11%
Ferrous - Fe2+ Ferrous fumarate 2.80 mg 20% 10.37 mg 74.07%
Zinc - Zn2+ Zinc gluconate 2.00 mg 20% 7.41 mg 74.07%
Copper - Cu2+ Copper gluconate 0.20 mg 20% 0.74 mg 74.07%
Iodine - I Potassium Iodine 30.00 mcg 20% 111.11 mcg 74.07%
Selenium - Se Sodium selenite 11.00 mcg 20% 40.74 mcg 74.07%
Magnesium - Mg2+ Magnesium oxide 50.00 mg 13% 185.19 mg 48.15%
Manganese - Mn2+ Manganese sulphate 0.40 mg 20% 1.48 mg 74.07%

Nutrition Facts

Nutrition Information Per 100 g Per 30 g
Caloric Value 1547 kJ / 370 kcal 464 kJ / 111 kcal
Fat - total 8.73 g 2.62 g
of which saturated 3.10 g 0.93 g
Carbohydrates 14.78 g 4.43 g
of which sugars 6.11 g 1.87 g
of which polyols 0.00 g 0.00 g
Fibre 8.56 g 2.57 g
Protein 54.60 g 16.38 g
Salt 0.72 g 0.22 g

Storage and manufacturer

product must be stored in a dry place below 25 °C, kept out of freezing conditions and direct sun light.
Important warning: Do not exceed the recommended daily dosage. Keep out reach of children.